I found this recipe at Campbell's Kitchen. This is a perfect comfort meal filled with chicken, veggies, and pasta. The kids will love this one too! It is easy to make, and can be made with low fat substitutions. No oven baking necessary. This meal is made on the stove top in about 30 minutes!Chicken Noodle Casserole
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken and Mushroom Soup
1/2 cup milk 1/8 tsp. ground black pepper 1/3 cup grated Parmesan cheese
2 cups cubed cooked chicken OR turkey
3 cups cooked medium egg noodles (about 3 cups dry)
Chopped fresh parsley for garnish
Directions:
In large saucepan mix soup, milk, pepper, cheese, chicken and noodles. Over medium heat, heat through, stirring occasionally. Garnish with parsley.
