This week's Holy Yum! Award goes to the Nutella and Banana Filled Aebleskiver over at Sticky,Gooey, Creamy,Chewy. I wish I had some of these for dessert tonight. I may have to finally break down and purchase an Aebleskiver pan! What kind of aeleskiver would you make it you had a pan? If you have a pan, what kind have you made?
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17 comments:
Oh my goodness! I MUST HAVE THOSE! It's dangerous for me keeping Nutella around the house though... too tempting to just spoon it out of the jar.
Today is World Nutella Day, so this particular award recipient is quite fitting :-D
well deserved award! :D
omg, totally drool-worthy :) i was looking at those pans the other day, but didn't get one...
hmm, what? did someone say nutella?
:) Thanks for the comment on my blog! Adding yours to g-reader. :D
Oh my gosh, I was just talking about Nutella to my friend today too!!!! LOVE IT!!!
I never even heard of Nutella day until today! It's OK though, because I'm actually not fond of the stuff. Does that make me weird?
Whoa...
If I had a pan I would make those. I f%$%#(g LOVE Nutella!
Oh my - I've fallen in love with Nutella lately and these just take it to another level!
I've been so interested in these pans. Mine would be filled with almond butter and chocolate chips. :)
I fell in love with Nutella when I took French in high school. Our teacher used to bring in croissants and Nutella for breakfast. Yum!
Wow that looks amazing. Do you know I've NEVER had nutella!
yup totally hungry now!
Holy Yum award! So cute, congrats!
That looks tooo good! Hmmm.... I haven't tried that with the girls. And they LOVE chocolate.
Oh my gosh! I never thought to add chocolate to the aebleskiver pancakes! HOLY YUM, indeed! I actually have a pan, too. Here's my favorite recipe so far: http://eatingbender.wordpress.com/sunday-brunch/ebleskiver-pancakes/
You should totally get a pan, Meg!
Nutella made me think of one of my favorite easy-peasy desserts. Giada made it on Everyday Italian, and I fell in love- You take pre-made wanton wrappers, and place a very small dollop of nutella in the center, then egg wash and fold shut (like a triangle). Then fry them, and dust with powdered sugar. Very easy, and sooo rich and yummy.
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