This recipe can be made in under 15 minutes! My co-worker's mother bought me a package of Pioneer gravy mix because she wanted me to try this recipe! The original recipe is below. I decided to add chunks of chicken and a small can of Mexi-corn for extra flavor! This is a great comfort meal for cold nights and it definitely makes enough for leftovers.Country Corn Chowder
from the back of the Pioneer Gravy Package
2 cups Pioneer Biscuit Gravy, prepared
17 oz. can whole kernel corn, undrained
17 oz. can creamed style corn
1/4 cup onion, minced
4 slices bacon, cooked & crumbled
Stir all ingredients into gravy.
Serve hot.
Makes 6 cups.
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18 comments:
oh this looks so good! and pretty easy too!
Kelly Turner
www.groundedfitness.com
Great recipe! Thanks for sharing!
I could use a bowl of that now, it's so cold here! It looks real delicious and I love your additions.
IT WORKS NOW!!! YOUR SITE DOESN'T CRASH ANYMORE!!! :-D
This sounds like a great meal for a cold winter day. We're getting one heck of a snow storm here tonight! I don't think I can find that gravy around here, though. Any suggestions on an alternative?
I love the winter background!
Thanks for the corn chowder recipe. I had it once years ago and loved it, but never made it for myself.
I love the new background! Very festive :o) And I'm also a big fan of corn chowder and recipes that can be made in under 15 minutes...so this looks perfect!
The chowder looks yummy! I love the new background Megan!
Sounds delicious!
Delicious looking! A cold weather recipe...
Cheers,
Rosa
love the new look!!!!!! Sooooooo cute!!!
Needless to say that you've offered another yummy and simple recipe! ^_^
have a nice day!
I LOVE corn chowder. My husband does not like corn at all, so I'll add this to my list of things to try when he's on deployment.
Nice, my girlfriend loves corn chowder, I will have to make this for her.
I absolutely loooove chowder! When I worked in a restaurant, I use to eat it alllll the time! to the point where i couldnt' get into my jeans anymore! Hehe gotta keep me away from the chowder, I loose all self control! Looks absolutely scrumptuous! Thanks for sharing :)
I love corn chowder! And this recipe is so easy I could make it for lunch.
Love the new winter background, Meg! You are getting in the seasonal spirit.
I need this to warm up!
That's some serious comfort food! Yum!
i'm so down with this recipe, and it's really easy to veganize (which i like). :)
as for vegan butter - i use smart balance light. yum!
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